6 servings
Prep: 20 mins,
Cooking: 45 mins
To be happily enjoyed and savoured around a communal table with love.
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Ingredients (13)
200 g | chorizo — diced |
4 | chicken thighs — skinned and deboned |
1 tbsp | olive oil |
1 | onion — finely chopped |
2 | garlic — cloves, mashed |
1 | red pepper — deseeded and chopped |
1 | tinned tomatoes — chopped |
1.5 tbsp | paella spice mix |
1 tbsp | paprika — smoked |
500 g | paella rice |
1.5 l | stock — warm |
6 - 8 | prawns |
12 | mussels |
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